Spring '93, sophomore year. Wasn't sure if this belonged here or in r/blunderyears but decided to give myself a little self-love


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About author: John Rider

Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.