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My great grandfather as a young man in Mexico. He was a tailor which explains why he was so well dressed. Probably in the late 1910's or early 1920's
About author: John Rider
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.