[I ate] Dark Forest Hog Burger (Roasted slices of Hog, streaky smoked bacon, mushrooms, chestnuts, caramelised onion chutney and pickles)


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About author: John Rider

Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.