[I ate] A Reuben Sandwich... mustard, Swiss cheese, slow-cooked corn beef, sauerkraut, thousand island dressing on a toasted rye bread with a side of 2 pickles


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About author: John Rider

Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.