http://ift.tt/2kFYR2M
[I Ate] Brisket, cilantro sausage, fried chicken, pimento mac, horseradish potato salad, and corn bread. The Slow Bone, Dallas, TX.
About author: John Rider
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.